Corn Dogs By Dawn Arnold Ingredients 3/4 cup Yellow Self-Rising Cornmeal 3/4 cup All-Purpose Flour 2 tablespoons Sugar 1/4 teaspoon Salt 1 cup Buttermilk 1 Egg 1 tablespoon Honey 1 tablespoon canola oil 1 teaspoon Baking Powder Heat the Grease to 350 degrees F. Share: Link copied to clipboard! Previous article: Scalloped Tomatoes and Okra Next article: Scalloped Potatoes See all articles in Savory Recipes